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1/2 Photos of Bruschetta Casalinga
This is an Italian antipasti (appetizer) recipe that features herbed tomatoes and mozzarella on toasted ciabatta slices. The recipe is from my cookbook "Italian Kitchen" that is part of a Barnes & Noble cookbook series called World Cook's Collection. These can easily be prepared in advance and set aside, so all that's left is to bake them just before serving.
Units: US | Metric
Serving Size: 1 (46 g)
Servings Per Recipe: 6
The following items or measurements are not included: