Total Time
15mins
Prep 0 mins
Cook 15 mins

Source: Pillsbury

Ingredients Nutrition

Directions

  1. Heat oven to 425°.
  2. Place pie crust on ungreased baking sheet.
  3. Press out folds or creases if necessary.
  4. Bake 6-8 minutes or until light golden brown.
  5. Meanwhile, in medium bowl, combine all remaining ingredients except cheese.
  6. Remove crust from oven.
  7. Spread tomato mixture over crust; sprinkle with cheese.
  8. Return to oven; bake 7-10 minutes longer or until cheese is melted and crust is golden brown.
  9. Cut into wedges; serve warm.

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