4 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Made a scaled version of this tonight for my dinner - very easy and tasty. I loved the parmesan cheese mixed in with the tomatoes. I used green onion instead of regular onion and some basic Italian spices in place of the chives. Broiled the bread in my toaster oven - didn't even need to turn on our big oven! I will be making this again - thanks!

1 person found this helpful. Was it helpful to you? [Yes] [No]
Musical Joy July 26, 2003

Very simple to make, yet delicious. My guests loved it as an appetizer, even the children. It is a definite must for future gatherings.

1 person found this helpful. Was it helpful to you? [Yes] [No]
Sandi C September 02, 2002

It was quick,easy to make and very, very good!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Saucy Charla January 10, 2006

Very tasty bruschetta's. I did something I had never tried before- I was rushed and had had a very hectic day so I used my mini blender-did the garlic & onion and then added the tomato -it was quick and easy howevery I like the hand chopped tomato better for appearance. Thanks for making my Sundy Appetizer such a tasty one

0 people found this helpful. Was it helpful to you? [Yes] [No]
Bergy February 28, 2005
Bruschetta