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Cook 0 mins

Typical Tuscany Recipe

Ingredients Nutrition

  • to taste French bread (2 slices per person) or to taste Italian bread (2 slices per person)
  • to taste tomatoes
  • to taste olive oil (a nice quality, preferably)
  • to taste oregano (basil leaves are nice too)
  • to taste salt


  1. Prepare the topping: Cut the tomatoes in little cubes.
  2. Add the salt, the oregano and the oil.
  3. Rub the bread with garlic.
  4. Then grill it (or on the barbecue).
  5. Quickly spread the seasoned tomatoes and eat immediately.
  6. (Nice with grilled meat and red wine.)


Most Helpful

This was a good basic recipe. I added basil, garlic, white onion and a dash of balsamic vinegar and it turned out wonderfully. Thanks for sharing!

CassandraLynne11 March 08, 2010

I added a few white onions

srword December 09, 2007

I prefer ROMA tomatoes and basil

pyrekana October 31, 2007

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