Brunch Casserole

READY IN: 1hr 15mins
Recipe by Honeybeee

This was emailed to me. Very filling and very satisfying. Give it a try and serve it with scones...you'll have your family asking you for seconds!

Top Review by lhanna4034

Love, Love , Love this recipe. I have made it every Xmas since I found it 3 years ago! Lost the recipe, and I am sooo, glad I found it. I recognized the "serve with scones" from the original time I found it, (because I wouldn't serve with scones). I get rave reviews everytime I make it and going to a pot luck brunch tomorrow, can not wait for new friends to taste it!!! SO Yummy!! and so easy.

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Place sausage in a large, deep skillet.
  3. Cook over medium-high heat until evenly brown.
  4. Drain, crumble and set aside.
  5. Stir together shredded potatoes and butter.
  6. Line bottom and sides of a medium glass baking dish with potato mixture.
  7. Combine sausage, cheddar cheese, onion, pepper, cottage cheese and eggs; pour mixture into baking dish.
  8. Bake for 60 minutes, until a toothpick inserted into center of the casserole comes out clean.
  9. Let cool for 5 minutes before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a