Total Time
Prep 5 mins
Cook 0 mins

Step aside Mimosa! This is a great (alcoholic) brunch drink. Prep time does not include chilling of peach nectar and champagne.

Ingredients Nutrition

  • 1 13 cups lemon juice
  • 1 (64 ounce) bottle peach nectar, chilled
  • 1 bottle Brut champagne, chilled


  1. Pour 2 tsp lemon juice and 1/4 cup (2oz) chilled peach nectar into one champagne flute.
  2. Top with 1/2 (4oz) cup chilled champagne and serve.


Most Helpful

I made these by the pitcher. I juced four lemons, added 1/2 a bottle of peach nectar and a small bottle of the bubbly. They were fabulous!

Gwyn Moore August 26, 2003

If you're looking for an extra special "cocktail" that can be served alcoholic AND non-alcoholic this one's for you. It tastes marvelous and the simple substitution of the champagne with sparkling peach juice (found with the sparkling cider and other juices at your grocer's) makes it suitable for everyone who doesn't partake. Truly special, DancingCook.

sugarpea May 12, 2008

Very good; elegant and romantic.

Ginny Sue December 28, 2006

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