Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bruleed Irish Oatmeal Recipe
    Lost? Site Map

    Bruleed Irish Oatmeal

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on January 17, 2012

      Comfort food. Taste so good that you cry. Made for Best of 2012 tag event.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2011

      McCann's Irish steel cut oats took center stage for our St. Pat's breakfast yesterday. Of course, I forgot to prep the brown sugar. Here's what was done early yesterday morning: I placed brown sugar in an oven proof dish, set the oven to 170ยบ then immediately turned off the oven and leaving the oven light on. Next, placed the brown sugar in the oven and let it dry out for about 1 1/2 hours. Used a spice grinder. Worked perfectly! For the second part of Step #2, the oatmeal started to boil over and the heat was reduced to medium-low. Granny Smith apples replaced both the dried apples and dried pears. I don't own a blow torch and used the alternate method. Served with cream, maple syrup, little bit of Irish butter. ~Tasty Dish~ liked hers with cinnamon, raisins, milk and a small pat of Irish butter. YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Bruleed Irish Oatmeal

    Serving Size: 1 (309 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 397.1
     
    Calories from Fat 96
    24%
    Total Fat 10.7 g
    16%
    Saturated Fat 4.8 g
    24%
    Cholesterol 25.6 mg
    8%
    Sodium 246.2 mg
    10%
    Total Carbohydrate 60.8 g
    20%
    Dietary Fiber 6.2 g
    24%
    Sugars 13.3 g
    53%
    Protein 15.9 g
    31%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites