Brownies
Added September 14, 2004 | Recipe #99728
Total Time:
Prep Time:
Cook Time:
Not exactly diet friendly, but so good. Delightful chocolate flavor.
Directions:
1
Preheat oven to 350°F.
2
Cream shortening and sugars, and add eggs.
3
Beat until fluffy.
4
Sift together flour, cocoa and salt, and add mixture to shortening mixture.
5
Mix well.
6
Add vanilla and nuts.
7
Pour into a large, greased cake or jelly roll pan.
8
Bake for 30 minutes.
Ratings & Reviews:
These are delicious. (We made them with walnuts.) The recipe was easy to make and it turned out really well.
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We didn't care for these :( Not enough chocolate, I am not sure I'd even call them a brownie, honestly. Very odd, giving it 2 stars because others apparently liked it.
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Read All Reviews (8)
Nutritional Facts for Brownies
Serving Size: 1 (1099 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 162.2
Calories from Fat 79
49%
Total Fat 8.8 g
13%
Saturated Fat 2.0 g
10%
Cholesterol 28.2 mg
9%
Sodium 46.9 mg
1%
Total Carbohydrate 19.2 g
6%
Dietary Fiber 0.6 g
2%
Sugars 13.9 g
55%
Protein 2.0 g
4%
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