Brownies

"The All-American Dessert"
 
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Ready In:
50mins
Ingredients:
9
Serves:
16
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ingredients

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directions

  • Combine crackers and powder and set aside.
  • Then beat your white sugar and powdered sugar into your egg yolks.
  • Take your 2 egg whites and beat them until they’re stiff and then set them aside.
  • Add your salt, vanilla, melted chocolate and nuts or coconut (optional) to the egg yolk mixture.
  • Add cracker mixture, too, and then stir or fold in egg whites.
  • Pour into an 8-inch square pan greased or sprayed with low-cal cooking spray, like Pam.
  • Bake at 325 degrees for 30 minutes (allow it to cool before cutting).

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RECIPE SUBMITTED BY

I eat food. Yum.
 
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