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    You are in: Home / Recipes / Brownies Recipe
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    Brownies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Chef #231131's Note:

    Chocolate chewy brownies

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    Ingredients:

    Serves: 1

    Yield:

    brownies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Grease 13 x 9 inch baking pan.
    3. 3
      MICROWAVE sugar, butter and water in large microwave-safe bowl on HIGH power for 4-5 minutes or until mixture bubbles, stirring once. Remove from heat. Add baking bars: stir until melted.
    4. 4
      STIR in eggs one at a time until incorporated. Stir in vanilla. Add flour and baking soda and stir well. Pour into prepared baking pan.
    5. 5
      BAKE for 15-20 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on July 06, 2011

      55

      These turned out in a word... YUMMY!! Definitely going to make these again. Thanks for the great recipe! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2006

      35

      Very chewy, chocolatey, and easy. The top crust is quite thick. Don't forget to butter/flour the pan. And be sure to tightly, tightly wrap these, they dried out in a snap.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brownies

    Serving Size: 1 (863 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3439.8
     
    Calories from Fat 1462
    42%
    Total Fat 162.5 g
    250%
    Saturated Fat 98.3 g
    491%
    Cholesterol 616.0 mg
    205%
    Sodium 1302.3 mg
    54%
    Total Carbohydrate 495.9 g
    165%
    Dietary Fiber 23.3 g
    93%
    Sugars 335.4 g
    1341%
    Protein 45.3 g
    90%

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