Total Time
40mins
Prep 10 mins
Cook 30 mins

This comes from my Totally Pizza Cookbook

Ingredients Nutrition

Directions

  1. preheat oven to 350.
  2. combine chocolate and butter in medium saucepan, cook over low heat, stirring frequently, until melted and smooth.
  3. pour into mixing bowl.
  4. add sugar, mix until smooth.
  5. add eggs, 1 at a time, beating after each addition.
  6. beat in vanilla, add flour and gently mix until flour disappears.
  7. pour into 12 inch tart pan with removable bottom or foil lined pizza pan.
  8. bake 25-30 minutes (until toothpick comes out clean), cool on a rack.
  9. place confectioners sugar in mixing bowl, add boiling water slowly to sugar, whisking constantly, just until thick enough to spread.
  10. spread thin layer over pizza, leaving edges bare.
  11. sprinkle on nuts, let set 10 minutes.
  12. cut into wedges to serve.