Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Browned Butter Frosting Recipe
    Lost? Site Map

    Browned Butter Frosting

    Browned Butter Frosting. Photo by **Tinkerbell**

    1/1 Photo of Browned Butter Frosting

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    CoffeeB's Note:

    This is a great frosting that I use on my Frosted Butterscotch Cookies.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan heat and stir 1/2 cup butter over medium-low heat until golden brown. (do not scorch).
    2. 2
      Remove from heat.
    3. 3
      Stir in powdered sugar, boiling water, and vanilla.
    4. 4
      Using a wooden spoon, beat until frosting is easy to spread.
    5. 5
      If necessary add a little more boiling water, 1 t. at a time until frosting is spreadable.
    6. 6
      Immediately spread.
    7. 7
      If frosting begins to set up, stir in a small amount of boiling water.

    Ratings & Reviews:

    • on February 01, 2014

      55

      This recipe couldn't be easier or more delicious. The browned butter gives it real character and the texture is perfect. I used it on cupcakes, which took awhile, so I had to add more hot water a couple of times to get it back to the right spreading consistency but that did not affect the taste at all.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2011

      55

      Fabulous!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2010

      55

      I made this frosting to go along with Chabear01's Moist Tender Spice Cake. Absolutely delicious! The flavoring complimented the cake perfectly! I will use this frosting again! Thank you Sue!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Browned Butter Frosting

    Serving Size: 1 (565 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 41.1
     
    Calories from Fat 13
    33%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.9 g
    4%
    Cholesterol 4.0 mg
    1%
    Sodium 13.6 mg
    0%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 6.8 g
    27%
    Protein 0.0 g
    0%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes