Brown & Wild Rice Mushroom Casserole

Submitted by littleturtle

"From the True Wyoming Beef Cooking Guide & Recipe Collection."

 

• Ready In: 1hr 10mins
• Ingredients: 6
• Serves: 4

ingredients

• 1⁄2 cup butter or 1/2 cup margarine
• 1 (10 1/2 ounce) can beef consomme
• 1 (10 1/2 ounce) can French onion soup
• 1 (8 ounce) can water chestnuts, drained
• 1 (8 ounce) can sliced mushrooms, drained
• 1 (6 ounce) box uncle ben brown and wild rice and mushrooms

directions

1. Preheat oven to 350°F.
2. Put butter and soups in 1 qt casserole dish and place in oven until butter melts.
3. Mix in remaining ingredients and bake uncovered for 1 hour.

Reviews

[2bizzy]

My sister-in-law brought this to a family dinner and I loved it! She told me what was in it so I had to track down the recipe. It's a keeper and so easy to boot.