1/1 Photo of Brown Toast With Sardines, Lemon and Spring (Green) Onions
The last of my toastie recipes. A great one for lunches. Think I might have this today!
My Private Note
Units: US | Metric
- 1Lightly toast bread and spread with butter.
- 2Sprinkle with onion and top with sardines. Drizzle lemon juice and season with black pepper.
- 3Place under medium-low grill/broiler 2-3 minutes. (Watch carefully).
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Nutritional Facts for Brown Toast With Sardines, Lemon and Spring (Green) Onions
Serving Size: 1 (100 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 246.1
- Calories from Fat 124
- Total Fat 13.8 g
- Saturated Fat 4.8 g
- Cholesterol 100.4 mg
- Sodium 491.9 mg
- Total Carbohydrate 13.3 g
- Dietary Fiber 2.0 g
- Sugars 1.6 g
- Protein 17.6 g