Brown Sugared Ribeyes

"Adapted from Sky on Foodgasms"
 
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photo by rpgaymer photo by rpgaymer
photo by rpgaymer
Ready In:
24hrs 10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Whisk together first 3 ingredients in a large shallow dish or zip-top plastic freezer bag.
  • Add steaks, turning to coat. Cover or seal, and chill 24 hours, turning once.
  • Preheat grill to 350° to 400° (medium-high) heat.
  • Remove steaks from marinade, discarding marinade. Sprinkle steaks with salt and pepper.
  • Grill, covered with grill lid, 5 minutes on each side or to desired degree of doneness.
  • Remove from grill, and let stand 5 minutes.

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Reviews

  1. I love this marinade- very savory and sweet, with a hint of beer flavor. I used Guinness, and I liked how the bitter flavor combined with the brown sugar. Will be using this recipe again- thanks!
     
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