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    You are in: Home / Recipes / Brown Sugared Ribeyes Recipe
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    Brown Sugared Ribeyes

    Brown Sugared Ribeyes. Photo by rpgaymer

    1/1 Photo of Brown Sugared Ribeyes

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 10 mins

    24 hrs

    10 mins

    Air Force Mama's Note:

    Adapted from Sky on Foodgasms

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk together first 3 ingredients in a large shallow dish or zip-top plastic freezer bag.
    2. 2
      Add steaks, turning to coat. Cover or seal, and chill 24 hours, turning once.
    3. 3
      Preheat grill to 350° to 400° (medium-high) heat.
    4. 4
      Remove steaks from marinade, discarding marinade. Sprinkle steaks with salt and pepper.
    5. 5
      Grill, covered with grill lid, 5 minutes on each side or to desired degree of doneness.
    6. 6
      Remove from grill, and let stand 5 minutes.

    Ratings & Reviews:

    • on October 07, 2013

      55

      I love this marinade- very savory and sweet, with a hint of beer flavor. I used Guinness, and I liked how the bitter flavor combined with the brown sugar. Will be using this recipe again- thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brown Sugared Ribeyes

    Serving Size: 1 (63 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 82.1
     
    Calories from Fat 0
    19%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1131.0 mg
    47%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 15.8 g
    63%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    rib eye steaks

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