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    You are in: Home / Recipes / Brown Sugar Vinaigrette Recipe
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    Brown Sugar Vinaigrette

    Brown Sugar Vinaigrette. Photo by justcallmejulie

    1/1 Photo of Brown Sugar Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    rochsann's Note:

    A delicious salad dressing from "Colorado Collage", a junior league cookbook.

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    Units: US | Metric


    1. 1
      In a covered jar or cruet, combine oil, vinegar, brown sugar, mustard, garlic, and salt and pepper.
    2. 2
      Shake well and chill.
    3. 3
      Shake well before serving.

    Ratings & Reviews:

    • on February 07, 2005


      This dressing was… nice… It paired well with quartered ripe tomatoes and baby greens. It was simple to put together, reaffirming my opinion that there's no excuse for resorting to bottled dressing, when you can shake up something fresh so quickly. That being said, I think this recipe "wants" a fruiter vinegar to make it a little more interesting. I would like to try raspberry vinegar next time, instead of the red wine vinegar. With a name like, “Brown Sugar Vinaigrette,” I would expect something a little sweeter, but I don’t think more brown sugar is the answer. Nonetheless, it’s a decent recipe and I would make it again. Thanks for posting it.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Brown Sugar Vinaigrette

    Serving Size: 1 (245 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1342.8
    Calories from Fat 1310
    Total Fat 145.5 g
    Saturated Fat 9.0 g
    Cholesterol 0.0 mg
    Sodium 61.6 mg
    Total Carbohydrate 14.2 g
    Dietary Fiber 0.1 g
    Sugars 13.4 g
    Protein 0.2 g

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