Brown Sugar Syrup

Total Time
10mins
Prep
5 mins
Cook
5 mins

A simple little recipe for when you get caught without any syrup for your pancakes or even over some ice cream.

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Ingredients

Nutrition

Directions

  1. In a medium sauce pan, add brown sugar and water and bring to a boil.
  2. Stir constantly for about 3 minutes and reduce heat to low.
  3. Keep stirring until all sugar has dissolved.
  4. Remove from heat and stir in flavoring.
  5. Allow to cool before using.