Brown Sugar Saltine Cookies

Submitted by clandeboy

"Delicious toffee and chocolate cookies"

 

• Ready In: 24mins
• Ingredients: 5
• Serves: 70

ingredients

• 1 1⁄2 cups butter
• 1 cup dark brown sugar
• 35 saltines
• 2 cups semi-sweet chocolate chips
• 1 cup sliced almonds

directions

1. Preheat oven to 400 degrees.
2. Line 1-inch deep cookie pan with aluminum foil.
3. place a single layer of saltines in bottom of cookie sheet.
4. In saucepan, combine sugar and butter.
5. bring to a boil and boil for 3 minutes.
6. immediately pour over saltines and spread to cover the crackers completely.
7. bake at 400 degrees; for 6 to 8 minutes.
8. remove from oven and sprinkle chocolate chips over the top.
9. return to oven for 1 minute.
10. spread melted chocolate evenly.
11. top with nuts.
12. cool until hard, usually overnight.
13. put in freezer for a few minutes.
14. break into pieces. I usually get about 70 pieces.

Reviews

[NewEnglandCook]

Great concept and flavors but the darn things stick to the pan, to the parchment, and all broke to pieces trying to get them out.