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    You are in: Home / Recipes / Brown Sugar Pecan Meringues Recipe
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    Brown Sugar Pecan Meringues

    Average Rating:

    2 Total Reviews

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    • on November 24, 2011

      Awesome! I love meringues and these were absolutely delicious. Pecans and brown sugar add a different but wonderful flavor. At 40 minutes these were still wet inside so I turned off the oven and left for about 30 more minutes. Thanks for sharing the recipe!

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    • on November 15, 2009

      I'm a big fan of meringues and like trying out new ones every year for my holiday baking. I tried these today and am pretty happy with the results. The flavor is really good...I may have to go back and make more because I've had 3 or 4 of them this afternoon alone! I got 28 huge meringues - and yes, they do turn out huge (expect them to puff up a little more while baking). Next time I would probably make them a little smaller so as to get more out of the batch and perhaps end up with something a little more bite-sized. Bake time in my oven was just over 45 minutes. Thanks so much for posting!!!!!

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    Nutritional Facts for Brown Sugar Pecan Meringues

    Serving Size: 1 (13 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 35.7
     
    Calories from Fat 7
    20%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 9.8 mg
    0%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 6.4 g
    25%
    Protein 0.7 g
    1%

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