Total Time
3hrs 35mins
Prep 5 mins
Cook 3 hrs 30 mins

This is a wonderful breakfast bread with a slightly sweet taste. The oat flour adds a nice texture, but if you don't have any, just add more of the wheat flour. From the "Bread Machine Book."

Ingredients Nutrition


  1. Add all ingredients except pecans to bread machine, and start machine.
  2. Use wheat bread cycle for 1-pound loaf.
  3. Add pecans at the end of the first knead, or when your bread machine"beeps" to add fruit or nuts.
Most Helpful

Great Bread! This is a good solid bread. Wonderful when it is warm but still very good cold. Good texture, just the right sweetness. I didn't use the pecan this time but I will next time. I know it will just add to its full flavor! GOOD RECIPE.

Kaccy G. April 17, 2003

This is a great bread to help you wake up in the morning! My husband likes peanut butter on it, I like butter and cinnamon/sugar on it. Either way it is a keeper. Thanks, Carole in Orlando

carole in orlando May 21, 2003

This bread turned out beautifully! My husband ate half the loaf in one evening!!! It's just perfect for him... he has a sweet tooth and I'm trying to make more healthy treats for him. This is just sweet enough, and nice and cinnamon-y.

yogi May 13, 2003