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Total Time
22mins
Prep 10 mins
Cook 12 mins

I have to say I do not bake much, so when I do it best be good and easy. This one fits the bill and my husband who loves PB Cookies is quite satisfied with them.

Ingredients Nutrition

Directions

  1. Cream butter, sugars and peanut butter.
  2. Add vanilla and eggs, beat until fluffy.
  3. Stir in soda and salt.
  4. Mix in flour until a stiff dough forms.
  5. Shape into walnut-sized balls.
  6. Place on lightly greased cookie sheets.
  7. Press with a fork to flatten.
  8. (Criss-cross) Bake at 375 degrees for 10 to 12 minutes or until light golden brown.
Most Helpful

1 5

I had to add more flour, about 1/2 cup. Still was very sticky. Also did not have a strong peanut butter taste. Just tasted sweet. Will not make again.