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    You are in: Home / Recipes / Brown Sugar Meatloaf Recipe
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    Brown Sugar Meatloaf

    Average Rating:

    1 Total Reviews

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    • on January 26, 2009

      This is a super meatloaf!! I was never a huge fan of meatloaf but now I am a convert because of this recipe!!! The flavors are fabulous and inverting the topping keeps it nice and saucy instead of that gelatenous yuck on other meatloaves!!!! I love the hint of ginger in with the traditional tastes of meatloaf!!!! This is totally moist too, especially wonderful being that it's ground turkey!!!!!!!!!!!!!!!!!! I used Ian's brand whole wheat panko bread crumbs and 2% milk instead of skim. This was perfectly cooked in the hour, a perfect 180 degrees and moist!! Served this with Olive-Cheese Zucchini Boats and it was a fabulous meal! Thanks so much for posting this wonderful recipe!!!

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    Nutritional Facts for Brown Sugar Meatloaf

    Serving Size: 1 (169 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 245.1
     
    Calories from Fat 81
    33%
    Total Fat 9.0 g
    13%
    Saturated Fat 2.4 g
    12%
    Cholesterol 120.4 mg
    40%
    Sodium 712.9 mg
    29%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 11.9 g
    47%
    Protein 18.9 g
    37%

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