Very nice! I couldn't find my unsweetened chocolate so used bittersweet and lessened the sugar just a bit. I enjoyed this for a nice warm morning drink. Thanks! Made for the Comfort Cafe-Jan. 2010.
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Incredibly dark and rich. I did have a little trouble getting the chocolate to melt properly without burning. When I did get it to work, though, it was fabulous.
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Very sweet but it hit the spot. I omitted the salt. Very quick and easy.
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