Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Brown-Sugar-Glazed Green Beans Recipe
    Lost? Site Map

    Brown-Sugar-Glazed Green Beans

    Brown-Sugar-Glazed Green Beans. Photo by Boomette

    1/2 Photos of Brown-Sugar-Glazed Green Beans

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    0 mins

    25 mins

    Lainey6605's Note:

    This recipe features smoky bacon, oniony shallots and a touch of brown sugar.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring large pot of salted water to boil.
    2. 2
      Add beans, cook just until tender but still bright green, 5 minutes.
    3. 3
      Drain well.
    4. 4
      Meanwhile, in large skillet over medium-high heat, cook bacon until lightly browned, 5 minutes.
    5. 5
      Add shallots and thyme; cook until shallots are tender and bacon is crisp, 3 minutes.
    6. 6
      Stir in sugar; cook until golden, 2 minutes.
    7. 7
      Add beans; toss well.
    8. 8
      Stir in vinegar, scraping up browned bits from bottom of pan.
    9. 9
      Stir in salt and pepper.

    Ratings & Reviews:

    • on January 04, 2009

      55

      I did the recipe for 4 servings. I omitted the shallot. I used dried thyme. I used Splenda brown sugar. I really loved the taste of the beans with the bacon. Even DS loved them. Thanks Lainey. Made for 123 hit wonders

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2008

      55

      These are delicious. We all loved them. I followed the ingredients but we didn't have any shallots so ledt them out. Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Brown-Sugar-Glazed Green Beans

    Serving Size: 1 (136 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 110.6
     
    Calories from Fat 47
    42%
    Total Fat 5.2 g
    8%
    Saturated Fat 1.7 g
    8%
    Cholesterol 7.7 mg
    2%
    Sodium 177.0 mg
    7%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 3.9 g
    15%
    Sugars 4.9 g
    19%
    Protein 3.7 g
    7%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes