Prep 5 mins
Cook 30 mins
For Burnt-sugar Cake, or any cake. Cook time is an estimation.
- Cook sugar, water to soft-ball stage (236º).
- Gradually add to whites, beating until mixture forms peaks.
- Frosts tops, sides of two 8-inch lager cake.
This recipe just didn't work for me. I finally gave up and tossed it. Don't know if it was my fault or the recipe.