8 Reviews

Very Yummy!! I was pleasantly surprised and my guests loved it too!

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jmucciarella February 08, 2010

This is a winner! Very good and different! I have been dreaming about this ever since I had it served at a party. Soooooo gooood.

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Chef Lori T Foster December 29, 2009

I have a big problem with this recipe. The problem is that I could probably eat the whole thing myself!! Super easy, yet impressive. Company-ready.

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jackieblue November 27, 2009

Definitely a "plate licker" in my family...we LOVED it!

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Auntie Anne & Uncle Mark November 03, 2009

This recipe is out of this world. I could have eaten the whole thing. It will definitely be something I will fix time and time again.

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blooeyedgal August 17, 2009

This recipe is great. I made it for Thanksgiving and Easter and it received rave reviews. I was asked for the recipe for everyone. I am craving it, so I am going to make it now, just for us to eat at home.

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cookie77 June 15, 2009

It was fabulous!

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kellyaca May 14, 2009
Brown Sugar Dijon Brie-Pampered Chef