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    You are in: Home / Recipes / Brown Sugar Cream Fudge Recipe
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    Brown Sugar Cream Fudge

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Chilidog1's Note:

    This fudge is super easy to make and melts in your mouth!! My family cannot resist it because it is so good!! Great gift for the holidays!!

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    Ingredients:

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      Boil brown sugar, butter and milk over medium heat in a medium size pot, for 2 minutes, stirring constantly.
    2. 2
      Add icing sugar, salt and vanilla extract.
    3. 3
      Beat with hand mixer until smooth.
    4. 4
      Pour into a 9 x 13 pan.
    5. 5
      Let cool.

    Ratings & Reviews:

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    Nutritional Facts for Brown Sugar Cream Fudge

    Serving Size: 1 (2056 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 222.0
     
    Calories from Fat 51
    22%
    Total Fat 5.6 g
    8%
    Saturated Fat 3.5 g
    17%
    Cholesterol 15.5 mg
    5%
    Sodium 115.7 mg
    4%
    Total Carbohydrate 43.6 g
    14%
    Dietary Fiber 0.0 g
    0%
    Sugars 42.3 g
    169%
    Protein 0.5 g
    1%

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