Brown Sugar & Cinnamon Biscuits

Submitted by wannabechef2

"Quick & easy biscuits - great on a cold day."

 

• Ready In: 20mins
• Ingredients: 5
• Serves: 8

ingredients

• 2 1⁄2 cups biquick baking mix
• 2⁄3 cup milk
• 1⁄2 cup butter or 1/2 cup margarine, melted
• 8 tablespoons brown sugar
• cinnamon

directions

1. Combine Bisquick and milk and set aside.
2. In a cupcake pan, place 1 T. melted butter in eight cups.
3. Then place 1 T. brown sugar into each cup with butter.
4. Next sprinkle desired amount of cinnamon into each cup.
5. Stir each cup to mix thoroughly.
6. With a tablespoon, place enough biscuit mix into each cup to cover brown sugar mixture.
7. Place cupcake pan onto large cookie sheet to avoid dripping into oven.
8. Bake at 450 degrees for 10-12 minutes.
9. When done, place a cookie sheet over the cupcake pan and invert until biscuits drop onto cookie sheet.

Reviews

[Sherry R.]

Wouldn't make again. All the butter and sugar stayed in the pan. Had to scoop it out and serve next to the biscuit.

 

[LainieBug]

Very good biscuits. I found the dough to be on the dry side while mixing, so added about a tablespoon or so of additional milk. After baking I realized I had forgotten the cinnamon, so quickly grabbed my jar of cinnamon sugar and sprinkled liberally onto the bottoms (brown sugar/butter side) of the biscuits. My baking time was 10 minutes.