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    You are in: Home / Recipes / Brown Sugar-Cinnamon Bacon Skewers Recipe
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    Brown Sugar-Cinnamon Bacon Skewers

    Brown Sugar-Cinnamon Bacon Skewers. Photo by FolkDiva

    1/1 Photo of Brown Sugar-Cinnamon Bacon Skewers

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Julie B's Hive's Note:

    From A Return to Family Picnis by Russell Cronkhite. Wooden skewers should be 10 inches long.

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    Units: US | Metric


    1. 1
      Mix brown sugar and cinnamon together in a small bowl.
    2. 2
      Lay strips of bacon flat and rub with half the sugar mixture.
    3. 3
      Turn strips over and repeat with the remaining sugar mixture.
    4. 4
      Wrap each piece of bacon tightly around a skewer.
    5. 5
      Transfer to the broiler pan (do not use a cookie sheet, it will not work).
    6. 6
      Bake until crisp and a lovely brown, about 20-25 minutes. No oven temp was given in the book but I'd say @350 until golden.
    7. 7
      Transfer bacon to a wire rack.
    8. 8
      These can be served warm or at room temperature. Arrange in a napkin-lined basket for a nice presentation.

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    Ratings & Reviews:

    • on June 21, 2009


      These were a HUGE hit served as a fun appetizer for Father's Day dinner!!! The 1 lb package of bacon I purchased was thick sliced, so it only made 12 skewers and I cooked at 350 for almost a full hour. Couldn't ask for simpler and everyone loved these sweet, savory pre-dinner snacks!! They were fantastic warm and just as good after they had cooled to room temperature. Will definitely be keeping this recipe in my permanent 'party/get-together' rotation!! Thank you for a wonderful post! Made for Photo Tag.

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    Nutritional Facts for Brown Sugar-Cinnamon Bacon Skewers

    Serving Size: 1 (327 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 121.1
    Calories from Fat 91
    Total Fat 10.2 g
    Saturated Fat 3.4 g
    Cholesterol 15.4 mg
    Sodium 190.6 mg
    Total Carbohydrate 4.6 g
    Dietary Fiber 0.0 g
    Sugars 4.4 g
    Protein 2.6 g

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