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    You are in: Home / Recipes / Brown Sugar Cashew Fudge Recipe
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    Brown Sugar Cashew Fudge

    Average Rating:

     1 Total Reviews

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    • on April 12, 2009

      MADE FOR SPRING, 2009 PAC. A really neat fudge/penuche to make AND eat. While I like nuts, I don't like nuts in my stuff (brownies, breads, fudge, etc.), but this sounded really interesting and super easy to make. IT WAS!! After bringing it to a rapid boil, I turned it down to a slower boil for the 5 mins. FYI, I used a medium 6" wide saucepan. Definitely a holiday treat worth making again.

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    Nutritional Facts for Brown Sugar Cashew Fudge

    Serving Size: 1 (57 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 239.9
     
    Calories from Fat 94
    39%
    Total Fat 10.4 g
    16%
    Saturated Fat 3.5 g
    17%
    Cholesterol 9.6 mg
    3%
    Sodium 131.7 mg
    5%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 0.4 g
    1%
    Sugars 29.5 g
    118%
    Protein 2.8 g
    5%
    Detailed Nutrition Values About Nutrition Info
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