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    You are in: Home / Recipes / Brown Sugar Apple Pie Recipe
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    Brown Sugar Apple Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    10 mins

    1 hrs 5 mins

    craftykeya's Note:

    Basic sugar pie with lower fat and apples.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 can evaporated skim milk
    • 8 tablespoons flour
    • 2 cups brown sugar
    • 1 teaspoon vanilla butternut flavoring
    • 1 frozen pie crust
    • 1 medium apple, sliced
    • 1/4 cup fat free vanilla coffee creamer
    • 1/4 cup oat bran
    • 1/4 teaspoon cinnamon
    • 1 1/2 tablespoons margarine
    • 1/4 teaspoon apple pie spice

    Directions:

    1. 1
      Heat flour, brown sugar and evap.
    2. 2
      milk in sauce pan, stirring constantly until rolling boil, stir in vanilla nut butter.
    3. 3
      Remove mixture from heat and pour into unbaked piecrust.
    4. 4
      Bake at 375 for 45 minutes.
    5. 5
      Remove skin and slice apples thin.
    6. 6
      Mix margarine, cinnamon, and oat bran to make a streusel like topping.
    7. 7
      Remove pie and top with apples (arrange to make a pattern- I make a sunburst), sprinkle streusel topping over apples, sprinkle apple pie spice next and then pour fat free creamer over top of pie.
    8. 8
      Return the pie to the oven and bake for about 20 minutes.
    9. 9
      The filling should be thick and firm upon cooling.

    Ratings & Reviews:

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    Nutritional Facts for Brown Sugar Apple Pie

    Serving Size: 1 (123 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 399.5
     
    Calories from Fat 102
    25%
    Total Fat 11.3 g
    17%
    Saturated Fat 3.1 g
    15%
    Cholesterol 4.9 mg
    1%
    Sodium 166.7 mg
    6%
    Total Carbohydrate 74.4 g
    24%
    Dietary Fiber 1.9 g
    7%
    Sugars 54.8 g
    219%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    evaporated skim milk

    vanilla butternut flavoring

    apple pie spice

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