Brown Sugar and Orange Glaze for Ham

Kittencalskitchen's Note:

I have used this glaze often on my baked hams, it is very good. You can double the recipe if you are making a large ham, if you prefer a really sweet glaze then increase the white sugar to 1/2 cup.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Yield: 2 cups (a ...

• 1 (12 ounce) can frozen orange juice concentrate, thawed
• 1 cup crushed pineapple (slighty drained)
• 1/2 cup brown sugar
• 1/4 cup white sugar
• 1/2 teaspoon ground cloves

Directions:

1. Simmer all ingredients over low heat until the sugars dissolve.
2. Refrigerate sauce or use immediately to baste ham.

Reviews

[looneytunesfan]

This was very good. My ham came out nice and juicy. Thank you for sharing.