Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Brown Rice With Orange (Rachael Ray) Recipe
    Lost? Site Map

    Brown Rice With Orange (Rachael Ray)

    Brown Rice With Orange (Rachael Ray). Photo by Debbwl

    1/2 Photos of Brown Rice With Orange (Rachael Ray)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Lori Mama's Note:

    Nutty rice dish taken from Rachael Ray's cookbook "Look + Cook" with adjustments.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a medium saucepan, over medium heat, put rice, stock, orange rind, seasonings and butter.
    2. 2
      Bring to a simmer.
    3. 3
      Gently cook, covered, until rice has absorbed the liquid.
    4. 4
      Approximately 40-45 minutes.
    5. 5
      When rice is done, fluff with fork, add the orange juice, onions and parsley.
    6. 6
      Mix and serve.

    Browse Our Top Brown Rice Recipes

    Ratings & Reviews:

    • on July 04, 2011


      Made this with one change ~ Used a homemade vegetable stock instead of the chicken kind, since I wanted to keep it vegetarian for my son & DIL who lean that way! And, although it worked out fine (& everyone enjoyed it) I'm sure the chicken flavor would have sent it off in a different, & just as tasty a direction! Loved the flavor combo of the title ingredients & will make it again, for sure! Thanks for sharing it! [Made & reviewed in Everyday Is a Holiday recipe tag]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2011


      I enjoyed this rice dish a lot. It's surprising how much of a flavour punch the orange zest and juice impart. Thank you for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2013


      Simple but full of flavor! Will make again for sure. Did add some slivered carrots with rice. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Brown Rice With Orange (Rachael Ray)

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 254.7
    Calories from Fat 50
    Total Fat 5.5 g
    Saturated Fat 2.4 g
    Cholesterol 10.7 mg
    Sodium 182.6 mg
    Total Carbohydrate 44.3 g
    Dietary Fiber 2.8 g
    Sugars 5.4 g
    Protein 6.9 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes