Brown Rice Jambalaya
Added October 31, 2003 | Recipe #74579
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The only reason I didn't provide 5 stars was simply because it wasn't spicy enough for my husband. I LOVED this recipe and I hate Jambalaya. Great texture, though next time I would just dice up peppers and onion rather than putting it in food processor. Goes great with cornbread and leftovers were just as great!
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Nutritional Facts for Brown Rice Jambalaya
Serving Size: 1 (327 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 387.8
Calories from Fat 125
32%
Total Fat 13.9 g
21%
Saturated Fat 3.8 g
19%
Cholesterol 127.2 mg
42%
Sodium 829.2 mg
34%
Total Carbohydrate 31.3 g
10%
Dietary Fiber 2.1 g
8%
Sugars 2.3 g
9%
Protein 32.4 g
64%
The following items or measurements are not included:
Cajun-style sausage
file powder
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