Brown Rice Fruit Salad
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 709.77 ml cooked brown rice
- 226.79 g pineapple tidbits, drained
- 1 pear, chopped
- 59.14 ml golden raisin
- 118.29 ml pecans, chopped
-
DRESSING
- 236.59 ml vanilla yogurt
- 14.79 ml lemon juice
- 29.58 ml honey
- 4.92 ml poppy seed
directions
- Mix together the rice, pineapple, pear, raisins and pecans.
- In separate small bowl, prepare dressing and mix well.
- Stir the dressing into the salad mixture and refrigerate for one hour before serving.
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RECIPE SUBMITTED BY
Sherrybeth
Princeton, Louisiana