Brown Rice Custard

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READY IN: 1hr 15mins
Recipe by Mooseybear

Wonder recipe from my friend's grandmother.

Ingredients Nutrition


  1. Beat eggs lightly with sugar, salt, and vanilla.
  2. Stir in milk, water, rice, and dates.
  3. Turn into a shallow 1 1/2 quart baking dish, then sprinkle generously with nutmeg.
  4. Set in a pan of hot water.
  5. Bake at 350 degrees for about 45 minutes, until knife inserted in custard comes out clean.

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