Brown Rice Casserole

Submitted by SusanRW

"I got this recipe from my brother-in-law, and it is a super easy side dish that tastes great and goes with just about anything."

 

• Ready In: 18mins
• Ingredients: 4
• Serves: 6

ingredients

• 1⁄2 cup butter
• 1 cup rice
• 1 (12 ounce) can beef consomme soup
• 1 (12 ounce) can French onion soup

directions

1. Melt butter in microwavable casserole dish.
2. Add rice, consomme' beef, and french onion soups.
3. Cook in microwave for 8 minutes.
4. Stir and cook for another 8 minutes or until tender.

Reviews

[diner524]

Great rice casserole!! It is full of flavor!! I made this using white rice, as that is what I had on hand, but otherwise followed the ingredients. I melted the butter and then added the rest of the ingredients and cooked for 8 minutes in microwave. I still had quite a bit of time before grill would be heated and chicken cooked, so ended up putting it in the oven for about 25-30 minutes. It turned out perfect!! The only thing I may try next time, would be to only use 3/4 of a stick of butter for a healthier dish. Thanks for sharing and will be making again!! Made for PAC Fall 09!!

 

[loof751]

This is a really great rice dish! I increased the recipe by upping all of the ingredient quantities by half and found that I had to cook it an extra 8 minutes. This rice has a rich, intense flavor that is probably best served with a plain baked or broiled meat. We enjoyed this dish and I will make it again - thanks for posting!