2 Reviews

Great rice casserole!! It is full of flavor!! I made this using white rice, as that is what I had on hand, but otherwise followed the ingredients. I melted the butter and then added the rest of the ingredients and cooked for 8 minutes in microwave. I still had quite a bit of time before grill would be heated and chicken cooked, so ended up putting it in the oven for about 25-30 minutes. It turned out perfect!! The only thing I may try next time, would be to only use 3/4 of a stick of butter for a healthier dish. Thanks for sharing and will be making again!! Made for PAC Fall 09!!

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diner524 September 16, 2009

This is a really great rice dish! I increased the recipe by upping all of the ingredient quantities by half and found that I had to cook it an extra 8 minutes. This rice has a rich, intense flavor that is probably best served with a plain baked or broiled meat. We enjoyed this dish and I will make it again - thanks for posting!

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loof May 20, 2008
Brown Rice Casserole