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    You are in: Home / Recipes / Brown Rice Broccoli Casserole Recipe
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    Brown Rice Broccoli Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Dancer^'s Note:

    yum

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Cook broccoli according to directions on package.
    3. 3
      Drain well.
    4. 4
      Add other ingredients.
    5. 5
      Mix well, put in casserole, cover and bake for 25 to 30 minutes.

    Ratings & Reviews:

    • on November 18, 2001

      55

      This is a simple and delicious recipe . I have been searching for a very long time for one like this! Try it , you'll love it!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2002

      45

      This recipe is easy and good! I replaced the cream of chicken with cream of mushroom to make the recipe vegetarian, used fresh instead of frozen broccoli, and added onion. Will definitely make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 20, 2002

      35

      This was a pretty good little casserole. Next time, I am going to try adding more veggies, maybe some mushrooms, etc. I added a little onion, which tasted good. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Brown Rice Broccoli Casserole

    Serving Size: 1 (228 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 340.9
     
    Calories from Fat 116
    34%
    Total Fat 12.9 g
    19%
    Saturated Fat 6.5 g
    32%
    Cholesterol 31.1 mg
    10%
    Sodium 468.4 mg
    19%
    Total Carbohydrate 44.8 g
    14%
    Dietary Fiber 4.4 g
    17%
    Sugars 2.0 g
    8%
    Protein 12.7 g
    25%

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