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    You are in: Home / Recipes / Brown Rice Recipe
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    Brown Rice

    Brown Rice. Photo by AZPARZYCH

    1/2 Photos of Brown Rice

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Ck2plz's Note:

    Easy and good:)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. In a medium-size baking dish, combine beef broth, consomme, rice, onion and butter.
    2. 2
      2. Bake at 375 degrees for 45 minutes.

    Ratings & Reviews:

    • on October 21, 2012

      45

      Made as written and it turned out great. It was a little wetter than we prefer, but cooked through and had a great flavor. Made for Fall 2012 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2010

      45

      This is a very tasty accompaniment for beef. I just couldn't bring myself to use that butter and it turned out fine and with a lot less fat by just skipping it. Would it be richer with the butter? certainly but, personally, we didn't miss it at all. It's sure easy enough to make and it tastes great.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brown Rice

    Serving Size: 1 (167 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 296.2
     
    Calories from Fat 106
    36%
    Total Fat 11.8 g
    18%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 899.4 mg
    37%
    Total Carbohydrate 40.3 g
    13%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.2 g
    4%
    Protein 6.4 g
    12%

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