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    Brown Rice

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    slkendrick's Note:

    This is a great side for chicken or beef...not to mention quick and easy and I generally have all of the ingredients on hand!!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (10 ½ ounce) can beef consomme
    • 1 (10 ½ ounce) can French onion soup
    • 1 cup rice
    • ¼ cup butter

    Directions:

    1. 1
      Mix the soups and Rice and pour into a 1 1/2 quart casserole dish.
    2. 2
      Drop pats of butter on top of the soup and rice.
    3. 3
      Bake covered at 350 degrees for 1 hour.
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    Brown Rice. Recipe by Ck2plz

    Brown Rice

    By Ck2plz
    View All Side Dishes Recipes

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    Nutritional Facts for Brown Rice

    Serving Size: 1 (145 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 219.5
     
    Calories from Fat 77
    35%
    Total Fat 8.5 g
    13%
    Saturated Fat 5.0 g
    25%
    Cholesterol 20.3 mg
    6%
    Sodium 739.5 mg
    30%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.4 g
    5%
    Protein 5.9 g
    11%
    Detailed Nutrition Values About Nutrition Info

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