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    You are in: Home / Recipes / Brown - Honey Mustard Recipe
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    Brown - Honey Mustard

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Chef David Marion(alton brown wannabe)'s Note:

    This is my version of a spicy brown-honey mustard. This is my annual homemade Christmas present to family and friends. It is very easy to make and I used it for Honey Mustard Marinated Pork Loin. I have found that this mustard is made according to taste, no additional liquid yields a paste like mustard and a very grainy (many whole seeds) mustard is very hot. Put this on a grilled brat and you'll never use yellow mustard again. Enjoy!

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    Serves: 25-30


    12oz bo ...

    Units: US | Metric


    1. 1
      Combine 3/4 cup sherry and 1/2 cup mustard seeds in non-reactive bowl and let stand for about 3 hours.
    2. 2
      Transfer to food processor and add the mustard powder, honey and salt.
    3. 3
      Blend about 30 seconds on low to combine.
    4. 4
      Add 1 tbsp Sherry as needed until you get the consistency you wish. I usually add about3 tbsp so that I can use an inverted mustard bottle.
    5. 5
      Blend on high for about 20 seconds at a time until you get the texture desired. The bigger the grain, the hotter the taste.

    Ratings & Reviews:

    • on March 08, 2011


      This recipe was made just for myself, 'cause I dearly love the taste of honey mustard! This homemade one is outstanding (& I'll be making it again for myself! It's also very much worthy of being included in holiday gift baskets, something I must remember for the end-of-year holidays! Thanks for sharing it! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Brown - Honey Mustard

    Serving Size: 1 (14 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 75.4
    Calories from Fat 19
    Total Fat 2.1 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 20.4 mg
    Total Carbohydrate 5.6 g
    Dietary Fiber 0.7 g
    Sugars 3.5 g
    Protein 1.6 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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