Total Time
Prep 15 mins
Cook 10 mins

I love these cookies, they have always been my favorites. I actually cried when Nabisco stopped making them. This recipe is close to the yummy original. Not as easy as opening a box, but not too difficult to make.

Ingredients Nutrition


  1. Cream butter and sugar together until lemon colored.
  2. Add remaining ingredients.
  3. Beat until thoroughly blended.
  4. This is a very thick batter.
  5. Drop by scant teaspoons on greased cookie sheets 2 inches apart.
  6. Can sprinkle with ground blanched almonds or leave plain.
  7. Bake at 350 degrees for about 10-12 minutes.
Most Helpful

4 5

My husband has been after me to find a re pie for the brown edge cookies for years! He remembers them from when he was a kid. This recipe is the real thing! I have made two batches in two days.