Brown Edge Snack Wafers

"I love these cookies, they have always been my favorites. I actually cried when Nabisco stopped making them. This recipe is close to the yummy original. Not as easy as opening a box, but not too difficult to make."
 
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photo by BackYardGirl_KC photo by BackYardGirl_KC
photo by BackYardGirl_KC
Ready In:
25mins
Ingredients:
7
Yields:
18-24 cookies
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ingredients

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directions

  • Cream butter and sugar together until lemon colored.
  • Add remaining ingredients.
  • Beat until thoroughly blended.
  • This is a very thick batter.
  • Drop by scant teaspoons on greased cookie sheets 2 inches apart.
  • Can sprinkle with ground blanched almonds or leave plain.
  • Bake at 350 degrees for about 10-12 minutes.

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Reviews

  1. Very good and easy - needs a little more vanilla.
     
  2. My husband has been after me to find a re pie for the brown edge cookies for years! He remembers them from when he was a kid. This recipe is the real thing! I have made two batches in two days.
     
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