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    You are in: Home / Recipes / Broken Hearted Fettuccine Recipe
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    Broken Hearted Fettuccine

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    ChefDebs's Note:

    You can replace the crab with shrimp if you prefer.Serve with a tossed green salad and french bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a skillet
    2. 2
      add garlic and green onions and saute for 1 minute.
    3. 3
      add scallops and cook for 1 minute.
    4. 4
      Add cream and simmer for 2 mins to reduce.
    5. 5
      Add crab , fettucine and artichokes.
    6. 6
      Toss all together until heated through.
    7. 7
      Add lemon juice and salt and pepper to taste.
    8. 8
      serve immediately.

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    Nutritional Facts for Broken Hearted Fettuccine

    Serving Size: 1 (638 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1167.1
     
    Calories from Fat 637
    54%
    Total Fat 70.7 g
    108%
    Saturated Fat 42.5 g
    212%
    Cholesterol 343.5 mg
    114%
    Sodium 915.6 mg
    38%
    Total Carbohydrate 98.9 g
    32%
    Dietary Fiber 13.3 g
    53%
    Sugars 3.3 g
    13%
    Protein 41.9 g
    83%

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