Broiled Tomatoes

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READY IN: 15mins
Recipe by ms.susan

About once a month I cook a full English breakfast. It would be lacking without broiled tomatoes!

Ingredients Nutrition


  1. Cut tomatoes in half.
  2. Place on a greased cookie sheet.
  3. Scoop out most of the seeds.
  4. Fill each tomato half with approximately 1/2 a teaspoon of Worcestershire sauce.
  5. Sprinkle each half with Montreal seasoning.
  6. Place a dab of butter on each half.
  7. Broil for 10 minutes (until soft).

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