Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Broiled Skinless Chicken Hindquarters With Italian Seasoning Recipe
    Lost? Site Map

    Broiled Skinless Chicken Hindquarters With Italian Seasoning

    Broiled Skinless Chicken Hindquarters With Italian Seasoning. Photo by Newbie.Cook

    1/3 Photos of Broiled Skinless Chicken Hindquarters With Italian Seasoning

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 35 mins

    35 mins

    1 hr

    Newbie.Cook's Note:

    This is my best recipe yet. I had Italian seasoning and drumsticks and wanted to bake them. I looked online for A LOT of recipes. Didn't find what I was looking for exactly. But through reading those recipes I managed to mix and combine. And finally ended up with this. Sadly I can't remember which recipes helped me to end up with this one but I admit I can't take all the credit. Tips: You can adjust how much of the seasoning or garlic you use just don't use too much lemon juice you don't want it to taste sour.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rub the chicken with soy sauce and lemon juice and half tablespoon of olive oil.
    2. 2
      Sprinkle the garlic powder, salt and pepper all over it.
    3. 3
      Add the Italian seasoning and make sure you rub it all over the chicken.
    4. 4
      Place the chicken in a 8-Inch Square Pyrex pan.
    5. 5
      Drizzle the rest of olive oil on top of the chicken.
    6. 6
      Cover and place in the fridge for 30 minutes.
    7. 7
      Take out of the fridge while pre heating the oven on 375°F.
    8. 8
      Place in pre heated oven and broil for 30 minutes.
    9. 9
      Take it out of the oven and with a spoon pour the juices in the pan on the chicken and place back in oven for 15 minutes then do the same once more and place back in the oven for another 15 minutes or so.
    10. 10
      When you take it out of the oven for the last time make sure the juices in the pan are not fully dried cause that means the chicken has dried too.
    11. 11
      Do not serve with the juices.
    12. 12
      Serve with boiled rice or salad and enjoy :).

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Broiled Skinless Chicken Hindquarters With Italian Seasoning

    Serving Size: 1 (125 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 219.4
     
    Calories from Fat 124
    56%
    Total Fat 13.8 g
    21%
    Saturated Fat 2.3 g
    11%
    Cholesterol 81.7 mg
    27%
    Sodium 670.5 mg
    27%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 21.8 g
    43%

    The following items or measurements are not included:

    italian seasoning

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites