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    You are in: Home / Recipes / Broiled Shrimp With Herbed Mayonnaise Recipe
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    Broiled Shrimp With Herbed Mayonnaise

    Broiled  Shrimp With Herbed Mayonnaise. Photo by vrvrvr

    1/1 Photo of Broiled Shrimp With Herbed Mayonnaise

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    cookietoze's Note:

    This is an easy recipe which produces elegant results. You could also make it with scallops, or make it on the grill. From Better Homes and Gardens Heritage of America Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grease rack of broiler pan.
    2. 2
      Thread shrimp on 10-inch skewers and place on rack.
    3. 3
      In a small bowl mix butter, pepper, and paprika; brush half of this mixture over the shrimp.
    4. 4
      Broil shrimp about 8 minutes, 4 inches from the heat, turning and brushing often with the remaining butter mixture.
    5. 5
      To make the herbed mayonnaise, in a small bowl combine mayonnaise, green onion, lemon peel, lemon juice, dillweed, thyme, and parsley.

    Ratings & Reviews:

    • on August 27, 2009

      55

      We loved this shrimp dish! So tasty and the dipping sauce just puts the perfect finishing touch. I threaded and brushed my shrimp with the butter sauce about an hour before broiling and they waited in the fridge. I served this with brown rice, fresh green beans, and leftover sweet potato bake. In fact, after the shrimp were inhaled, some of us topped our rice with the herbed mayo and it tasted marvelous. Thanks for posting this hit!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broiled Shrimp With Herbed Mayonnaise

    Serving Size: 1 (146 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 274.3
     
    Calories from Fat 154
    56%
    Total Fat 17.1 g
    26%
    Saturated Fat 6.8 g
    34%
    Cholesterol 200.5 mg
    66%
    Sodium 368.8 mg
    15%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.3 g
    5%
    Protein 23.3 g
    46%

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