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    You are in: Home / Recipes / Broiled Rainbow Trout With Herb Mayonnaise Recipe
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    Broiled Rainbow Trout With Herb Mayonnaise

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    pesce_gurl's Note:

    My boyfriend is an avid fisherman so when he brings home trout, this is one of the ways we prepare it. Hope you enjoy. It's from the Favorite Brand Names Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine mayo, garlic, lemon juice, herbs and pepper in bowl; mix well.
    2. 2
      Cover flesh side of each trout fillet with 1/4 of the mayo mixture.
    3. 3
      Broil 4" from heat source for about 3-5 minutes, or until fish flakes with a fork and topping is bubbly.

    Ratings & Reviews:

    • on March 01, 2009

      55

      This is only the second time I've had trout, and it was delicious. We will certainly make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Broiled Rainbow Trout With Herb Mayonnaise

    Serving Size: 1 (139 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 244.5
     
    Calories from Fat 121
    49%
    Total Fat 13.4 g
    20%
    Saturated Fat 2.8 g
    14%
    Cholesterol 72.6 mg
    24%
    Sodium 196.6 mg
    8%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.5 g
    6%
    Protein 23.9 g
    47%

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