Broiled Pear and Swiss Cheese Sandwich
Added November 18, 2003 | Recipe #76821
Total Time:
Prep Time:
Cook Time:
I was surprised at how nice pears go with swiss cheese. Turned out great.
Directions:
1
Toast bread.
2
Place a cheese slice on each piece of toast.
3
Arrange sliced pears on cheese.
4
Mix sugar and cinnamon.
5
Sprinkle on pears.
6
Broil 10 minutes or until lightly browned.
7
Serve hot.
Ratings & Reviews:
I enjoyed this grilled treat very much, I had it for lunch today, it was very filling. I love swiss cheese and pears, it was the perfect combo for me. The textures and flavors work well together. The cinnamon sugar topping was a nice garnish. Thanks for sharing the recipe.
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Great recipe! I may even try it on little cocktail breads as an appetizer!
Thanks for sharing!
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While this certainly was filling for an easy breakfast, I didn't care for the swiss and pear combo. I felt that the cheese was overpowering for the delicate flavor of the pear. I would try it again with a different cheese.
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Read All Reviews (6)
Nutritional Facts for Broiled Pear and Swiss Cheese Sandwich
Serving Size: 1 (114 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 213.6
Calories from Fat 78
36%
Total Fat 8.6 g
13%
Saturated Fat 5.1 g
25%
Cholesterol 25.7 mg
8%
Sodium 224.6 mg
9%
Total Carbohydrate 24.9 g
8%
Dietary Fiber 2.4 g
9%
Sugars 8.9 g
35%
Protein 9.6 g
19%
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